Eating for Good HealthChoose a packaged food product in your pantry or in a store with an ingredients labeland a health claim (Use pgs. 280-285 as a reference for Health Claims with and withoutlegally-defined terms)â. Snap a photo of the Nutrition Facts and Ingredients and any healthclaims it advertises and insert to this document. Use the information package to answerthe following questions about food ingredients and food labels.1. What is the name of the product?2. List all of the ingredients that are additives identified in Chapter 9 (Duyuff). Whatpurpose do these additives serve? (i.e. Are these added for preservation,nutritional/flavor enhancement, etc.?)3. What health claim is used on this packaging? Is this an FDA approved health claim?4. Are any of the ingredients in this item surprising? Do you feel that any health claims thatthis product makes is misleading? Why or why not? Explain your answer.
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